Ultraprocessed Foods Linked to Faster Biological Aging

Higher consumption of ultraprocessed foods, such as carbonated drinks, processed meats, and sweet or savory packaged snacks, is associated with accelerated biological aging.
Medscape Medical News

source https://www.medscape.com/viewarticle/ultraprocessed-foods-linked-faster-biological-aging-2024a1000l7u?src=rss

Comments

Popular posts from this blog

RA and RA-ILD Linked to Higher Lung Cancer Risk

DC’s Harllee Harper Is Using Public Health Tools to Prevent Gun Violence. Will It Work?